Three ways with turon

Three ways with turon

Turon is a ubiquitous street food enjoyed by Filipinos of all ages. It is a popular afternoon snack, sold by street vendors or peddled within barangays by entrepreneurial mothers. Turon is made of sliced saba bananas, wrapped and rolled in spring roll (lumpia)...

Nostalgic Filipino Candies

Nostalgic Filipino Candies

Nowadays, the choices Filipinos have when it comes to candies are just too many to name. But back in the day, there were just a handful of kids and adults alike relied on for a quick sugar fix. This short list of candies often found stored in jars in sari-sari stores...

The Different Kinds of Chicharon

The Different Kinds of Chicharon

There is a type of chicharon for everyone. Chicharon is the common term for cracklings made out of animal skin. In the Philippines, there are as many types of chicharon as the number of islands in the archipelago. Ask for chicharon in one locale and then in a...

The Way We Eat

The Way We Eat

In a country where hospitality is innate and the people find any and every reason to eat, anyone is welcome to partake of the Filipino feast.

What Is Filipino Cuisine?

What Is Filipino Cuisine?

Even before sushi burrito, kung pao chicken wings, and banh mi pizza became a thing, there is Filipino cuisine.